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The best slow & easy recipes : a best recipe classic / by the editors of Cook's illustrated.

Material type: materialTypeLabelBookPublisher: Brookline, Mass. : America's Test Kitchen, 2008Edition: 1st ed.Description: x, 356 p. : ill. (some col.) ; 29 cm.ISBN: 9781933615240; 1933615249.Other title: Best slow and easy recipes.Uniform titles: Cook's illustrated. Subject(s): Roasting (Cookery) | Casserole cookery | Electric cookery, SlowDDC classification: 641.5/884
List(s) this item appears in: America's Test Kitchen Cookbooks
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Item type Current location Collection Call number Status Date due Barcode Item holds
Four-week, one renewal Four-week, one renewal Butte Public Library
Nonfiction 641.5884 BES (Browse shelf) Available 2089100107057
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"More than 250 foolproof, flavor-packed roasts, stews, braises, sides, and desserts that let the oven do the work"--Jacket.

Includes index.

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